• Diet borsch - recipe

    You will need
    • - fresh cabbage - 1/2 medium fork
    • - potatoes - 2 pcs.
    • - carrots - 1 pc.
    • - onion - 1 pc.
    • - beets - 1 pc.
    • - canned beans - 1 can
    • - garlic - 2 cloves
    • - rice - 3 tbsp.
    • - Cumin - 1 tsp
    • - greens - to taste
    This number of products is designed for a 3 liter pot.
    First of all, cut the cabbage into small chips. We cut the chips, so that the cabbage made some juice, we send it to a pan with boiling water.
    Peel and cut potatoes into squares. Sent to cabbage in 7-10 minutes after the water boils.
    We put the pan on the fire, so that the oil is heated, at this time, chop the onion, rub the carrots and beets on a coarse grater. Fry vegetables until cooked. Garlic can also be added to the roast.
    When the potatoes are cooked, we place roasting into the pan, add rice, beans and bay leaf - cook for another 7-10 minutes.
    Ready salt and pepper pepper to taste, add cumin and greens!

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